I LOVE Thanksgiving and this is my 16th Turkey Day in London. (read ThanksCooking)
New and old friends and A LOT of them are coming for dessert so I’m upping the pie quantities. I’m breaking with tradition and trying out some new ones too…like Two and Twenty Blackbirds’ Cranberry and Sage pie.
It smells WONDERFUL!
And now their Salty Caramel Apple Pie…
I hope everybody likes PIE!
If not, there is plenty of wine. 🙂
But that’s it for now or there won’t be any turkey to serve…
Happy Thanksgiving to you, your families and friends.
Lots and lots of love,